Table 22 – Ani Ramen – The Grand Tasting – Emerald Ballroom {View Map}

Dish – Pork Buns

Julian Valencia is the Executive Chef and Partner of Ani Ramen House established in Montclair New Jersey in April 2014. In his role he is responsible for overseeing culinary execution and the overall food quality and integrity of products and offerings of the brand.

Valencia has spent over 20 years learning and perfecting the art of Japanese cooking.