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Events
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About the Festival
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Chefs Category:
Participating Chefs
Participating Chefs
Aishling A. Stevens
Crystal Springs Resort Executive Chef
David Burke
David Viana
Heirloom Kitchen & Bravo's Top Chef
Karen Akunowicz
Fox & the Knife & Bravo's Top Chef
Sara Bradley
Freight House & Bravo's Top Chef
AJ Capella
Summit House
Alex Magloire
Strickland's Steakhouse
Andre de Waal
Andre's Restaurant
Brandon Campney
Stirling Tavern
Brian Lopes
Lita
Bryan Gregg
Blue Morel
Bryce Sorem
Terroir (NYC)
Christopher Albrecht
Ryland Inn
Francesco Palmieri
Return of The Orange Squirrel One Night Only
Gustavo Rubio
Rod's Steak & Seafood Grille
Leia Gaccione
South+Pine American eatery
Matt Laurich
Restaurant Latour
Michael Carrino
Essex County Country Club
Michael Cosenza
Mike's Pasta & Sandwich Shop
Mike Smithling
Heirloom at the St Laurent
Nick DeRosa
Black Sheep Bar & Provisions
Olivier Muller
Faubourg
Phil Deffina
Char Steakhouse
Robbie Felice
Bar Mutz & PastaRamen
Ryan DePersio
Ember & Eagle
Seadon Shouse
Halifax
Sean Carner
40 North Restaurant Group