Participating Chefs

Aishling Stevens
Aishling A. Stevens

Crystal Springs Resort & Restaurant Latour

AJ Capella
AJ Capella

A Toute Heure

Andre de Waal

Andre's Restaurant

Anthony Bucco
Anthony Bucco

Felina

Brandon Campney
Brandon Campney

Stirling Tavern

Bryan Gregg
Bryan Gregg

Cafe Chameleon

Chad-Spencer
Chad Spencer

Jozu at Bell Market

Chris DiGiandomenico
Chris DiGiandomenico

Osteria Morini

Craig Shelton
Craig Shelton

James Beard Best Chef

Danila Bogdan
Danila Bogdan

Queensyard & Bluebird London NYC

David Viana
David Viana

Heirloom Kitchen

Emanuel Miranda
Emanuel Miranda

Tap House 15

Emily Downs

Emily’s Hearth

Eric Adjepong
Eric Adjepong

Bravo's Top Chef

Heather Bertinetti Rozzi

Stella Artisan Italian

Humberto Guallpa
Humberto Guallpa

Freemans Restaurant, NYC

James Gop
James Gop

Heirloom Fire

Jason Pfeifer
Jason Pfeifer

Manhatta, NYC

Joe Sasto
Joe Sasto

Bravo's Top Chef

Julian Valencia

Ani Ramen

Kevin Felice

40NORTH

Leia Gaccione
Leia Gaccione

south+pine american eatery

Matt Laurich
Matt Laurich

Restaurant Latour

Melissa Rodriguez

Del Posto, NYC

Michel Desjardins

Spuntino Wine Bar & Italian Tapas

NickCapaldi
Nick Capaldi

Crystal Tavern

PHIL DEFFINA
Phil Deffina

Char Steakhouse

Richard Corbo
Richard Corbo

Corbo & Sons at Bell Market

Robbie Felice

Viaggio

Robert Stenerson
Robert Stenerson

Spring Bistro

Ryan DePersio
Ryan DePersio

Fascino

Sam Freund
Sam Freund

White Birch Restaurant

Saydie Rebalde
Saydie Rebalde

Restaurant Latour

Seadon Shouse
Seadon Shouse

Halifax

Todd Villani

Vesta Wood Fired

Past Wine Makers & Distilleries

Larry Obrien
Larry O’Brien

Jackson Family Wines

Michele Zuckerman
Michele Zuckerman

Gaja Estates

Mollie Battenhouse
Mollie Battenhouse

Jackson Family Wines