Date: Friday, May 4

Time: 7:30 PM - 11:00 PM - SOLD OUT

Location: The Wine Cellar

Price: $1000

Wine Cellar Dinner with Thomas Keller – $1000 includes overnight accommodations at Grand Cascades Lodge and Champagne Reception

Join Thomas Keller and Marc Perrin of Chateau de Beaucastel for an extraordinary night of cusine and fine wine. Chef Keller and his team will prepare a multi-course menu that will be paired with Veuve Clicquot La Grande Dame and wines from Chateau de Beaucastel including some amazing back vintages. 

Dessert by Pastry Chef Michelle Karr-Ueoka, a multiple James Beard Award nominee.

Dress code – cocktail attire for women, jackets preferred for men. No jeans, please.
Tickets are non-refundable. 21 & over only, please.