Crafted Hospitality & Head Judge Bravo’s Top Chef
Crystal Springs Resort Executive Chef
Heirloom Kitchen & Bravo's Top Chef
Jacques Torres Chocolate
Fox & the Knife & Bravo's Top Chef
Freight House & Bravo's Top Chef
Summit House
Strickland's Steakhouse
Andre's Restaurant
Fiorentini
Kasbo's Market
Fossil Farms
Stirling Tavern
Lita
Blue Morel
Terroir (NYC)
Ryland Inn
Return of The Orange Squirrel One Night Only
Rod's Steak & Seafood Grille
Osteria Morini
Ani Ramen
South+Pine American eatery
The SOMA Wheelhouse
Restaurant Latour
Essex County Country Club
Mike's Pasta & Sandwich Shop
Heirloom at the St Laurent
Black Sheep Bar & Provisions
Faubourg
Char Steakhouse
Bar Mutz & PastaRamen
Crystal Tavern
Uproot Restaurant
Halifax
40 North Restaurant Group
Susan Julia Olive Oil
Peyrassol
Tenuta Sette Cieli
Eisele Vineyard
Vina Robles Vineyards & Winery
J. Lohr Vineyards & Wines
Royal Tokaji
Booker
GAJA
Pierre Sparr
Arista
Te Mata Estate
Maison Joanne
DuMOL
