Top Chefs & Top Wines
Date: Saturday, May 2
Time: 1:00 AM - 4:00 AM
Location: Chestnut Room
Price: $295 + Tax and Gratuity
An #NJWFF favorite returns . . . enjoy dishes from Cheftestants Eric Adjepong, Joe Sasto & David Viana along with the Restaurant Latour team. Wines from Louis de Sacy Champagne, Jorge Ordonez Selections, Frank Family Vineyards, Tenuta Sette Cieli & DuMol.
Dress code – cocktail attire for women, jackets preferred for men. No jeans, please.
Tickets are non-refundable. 21 & over only, please.
