Aishling A. Stevens
Crystal Springs Resort Executive Chef
Chefs Category: 2019 Participating Chefs
2019 Participating Chefs
Aaron Bludorn
Café Boulud
Aishling A. Stevens
Crystal Springs Resort Executive Chef
AJ Capella
Jockey Hollow Bar and Kitchen
Andre de Waal
Andre's Restaurant
Angela Borah
Gabriel Kreuther & Kreuther Handcrafted Chocolate
Anthony Bucco
Felina
Ariane Duarte
Ariane Kitchen & Bar
Brandon Campney
Stirling Tavern
Chris DiGiandomenico
Osteria Morini
Christopher Albrecht
Ryland Inn
Craig Polignano
Jockey Hollow Bar & Kitchen
David C. Felton
Ninety Acres
David Viana
Heirloom Kitchen
& Bravo's Top Chef
& Bravo's Top Chef
Eddie Konrad
Laurel
Ehren Ryan
Common Lot
Emanuel Miranda
Tap House 15
Francesco Palmieri
Calandra’s Il Vecchio Café
Heather Bertinetti Rozzi
Stella Artisan Italian
Humberto Guallpa
Freemans Restaurant, NYC
Jessica Phillips
A Taco Affair
Joseph Cuccia
17 Summer
Joseph Gramaglia
Saly G's Restaurant
Kevin Felice
40 North Restaurant Group
Leia Gaccione
south+pine american eatery
Louis Seger
Lunello
Matt Laurich
Restaurant Latour
Matthew Siciliano
Crystal Springs Resort - Pastry Chef
Meny Vaknin
MishMish Café
Michael Carrino
Pig & Prince Restaurant & Gastro-Lounge
Michel Desjardins
Spuntino Wine Bar & Italian Tapas
Nick DeRosa
Kitchen STEP
Phil Deffina
Char Steakhouse
Rachel Wyman
Montclair Bread Co.
Robbie Felice
Viaggio
Sam Freund
White Birch Restaurant
Seadon Shouse
Halifax
Sean Hutchinson
Crystal Tavern
Todd Villani
Vesta Wood Fired
Past Participating Chefs
Casey Thompson
Dale Talde
David Kinch
George Mendes
Hooni Kim
Hung Huynh
Katsuji Tanabe
Kevin Sbraga
Marc Forgione
Mark Ladner
Melissa Rodriguez
Miro Uskokovich
Nancy Olson
Nicholas Elmi
Paul Liebrandt
